So this happened today.

For those of you who know me, you know that I don’t belong in the kitchen. But today, I made this delicious red velvet bundt cake with cream cheese frosting FROM SCRATCH. Like, no box, no can of frosting.

Besides the frosting being a little thinner that I would have liked, this cake was sooooo good and a big hit at Easter dinner. And it was easy. Because even I can make it without completely failing.

High five!

I decided to share the recipe with you all, now that I’m around my computer.

This is the pin from Pinterest where I found the recipe.

[here is the actual website if you want to skip Pinterest all together]

Seriously, make this for your next get together. People will be super impressed by your mad kitchen skills and tell you how great of a cook you are….even though this is the first cake you’ve made from scratch, like, ever.